Banqueting Menu 2008

Soups

Cream of leek and potato with chives £4.65
Cawl (traditional Welsh soup) £4.65
Cream of mushroom and thyme £4.65
Carrot and orange soup with coriander and pepper   £4.65
Consommé royal served with croutons (clear beef soup) £5.70
Cream of tomato with basil and croutons £4.65
Minestrone soup £4.65
Cream of vegetable soup £4.65

 

Starters

Chilled Galia melon served with port £5.70
Baked Welsh goat cheese wrapped in Parma ham, set on a herb salad £6.70
Chicken liver pâté £5.70
Continental Welsh prawn salad £6.70

 

Fish Course

Fresh salmon set on a chilled plum tomato couscous £6.70
Warm seafood mousse served with lemon and coriander butter £6.20
Sole Veronique served with grapes and white wine sauce £6.20

 

Sorbets

Orange and tarragon £3.60
Lemon and lime £3.60
Raspberry and basil £3.60
Wild Strawberry £3.60
Gin and Tonic £5.00

 

Meat, Poultry & Game

Roast leg of Welsh lamb with minted couscous and rosemary £21.40
Steamed supreme of chicken served with asparagus and cream sauce £21.40
Peppered loin of pork served with black pudding, apple, potato and cider cream £21.40
Collops of Scotch beef fillet served with a rich wine sauce £24.65
Roast sirloin of Scotch beef served with roasted potatoes and a rich wine gravy £22.15
Roast Norfolk turkey with cranberry sauce served with Chipolata and savoury seasoning £21.40

 

Vegetarian Main Course

Homemade Glamorganshire sausage served with fresh salad or chips £20.10
Bharta (Lightly spiced, Indian style aubergine, with onions and tomatoes served with rice £20.10
Traditional Anglesey egg and leeks served with a rich cheese sauce £20.10

 

Desserts

Traditional Sherry trifle £6.15
Death by chocolate fudge served with hot-cream £6.15
Poached pear with vanilla ice-cream £6.70
Fresh fruit salad served with black rum and cream £6.70
Meringue nest served with fruits of the forest £7.00
Baked Alaska flambée in room £7.10
Blackberry and apple flan served with hot custard £6.15
Selection of Welsh and English Cheeses served with grapes,celery and biscuits £6.99
Freshly brewed coffee served with homemade Welsh cake or chocolate mint £2.60

For further information about weddings, please see the following information:

  1. Banquetting Menus
  2. Buffet Menus
  3. Evening Buffet Menus
  4. Options for wine and champagne
  5. Wedding options and sundries
  6. Wedding Contract

 
   


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