Hiraeth Restaurant in South Wales

2AA Rosette Award Winning Dining

Welcome to Hiraeth: Where Welsh Tradition Meets Culinary Innovation

Here at Hiraeth, we welcome you to join us and embark on a culinary journey that celebrates the essence of Welsh culture and hospitality. Our 2AA rosette award winning restaurant in South Wales is independently run by Andy Aston & Lewis Dwyer, we take immense pride in our recent relocation to the picturesque Court Colman Manor Hotel, a setting that perfectly complements the soulful ambiance of our restaurant in South Wales.

Our commitment to excellence is evident in every aspect of our menu, which showcases the finest locally sourced Welsh produce, carefully selected for its quality and flavour. That's why our menus are constantly evolving, reflecting the seasons, the availability of fresh ingredients, and the creative inspiration of our talented chefs. Whether you're joining us for lunch, dinner, or a special occasion, you can expect a dining experience that surprises and delights with every visit.

Book your table today and let us take you on a journey of taste and discovery at Hiraeth.

BOOK A TABLE >>  


If you have any allergies or dietary requirements, please inform us 48 hours prior to your booking and we'll write a menu to suit your needs. Although we try our best to accommodate dietaries, we cannot guarantee there may not be traces in our kitchen.

View our delicious menus below.


Our Talented Team

 

Our Kitchen Team
Andy Aston
Our Kitchen Team
Lewis Dwyer
Chefs
Ffion Thomas